01/06
Vintage
The 2024 vintage was characterised by a rainy winter and spring, with high temperatures. This has allowed a slower and more progressive ripening in our vineyards, finding a more favourable balance between acidity and pH in the musts, obtaining wines that are fresh on the nose, with fruity notes and floral characters.
02/06
Vintage of the wine
2024
03/06
Winemaking
85% Old Vine Verdejo, 25% Old Vine Viura. Fermentation takes place at 14-16ºC, which helps to maintain and intensify characteristic flavours. Next and in order to gain structure and ageing power, the wine is kept in contact with the fine lees in the deposit to strengthen its structure by providing fatty acids and more ample and glycerine like sensations on the palate. This turns it into a more elegant and gastronomic wine.
05/06
Aging
06/06
Tasting notes
Colour
Clean bright yellow straw colour with a green tinge.
Nose
Aromas of freshly peeled oranges, with white and tropical fruit (pear/ banana).
Mouth
Dense with a great mouthfeel, rich and crisp, with white tree fruit flavours (pear) and a touch of orange zest.
Pairing
This wine goes well with shellfish, seafood and smoked fish as well as salads, pasta and rice dishes.
D.O
D.O. Rueda
Discover some
of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
Discover some
of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
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