01/06
Vintage
The 2025 vintage can be described as a harvest with personality, marked by a wet start and a warm finish that has favored concentrated and expressive wines. These wines faithfully reflect the continental-Mediterranean climate of the region and the careful vineyard management during a challenging year. The end result is wines that clearly show the imprint of the year: good aromatic intensity, well-defined ripe fruit, solid structure, and good concentration.
02/06
Vintage of the wine
2025
03/06
Winemaking
70% Macabeo & 30% Verdejo. Following harvest, the grapes are brought to the winemaking cellar where they are de-stemmed and pressed. The must obtained then undergoes a cold pre-maceration at 10ºC for five hours, and is then fermented with native yeasts for 20 days at around 15ºC in stainless steel deposits.
05/06
Aging
06/06
Tasting notes
Colour
Clean and bright, golden colour with greenish hues.
Nose
Intense, complex aroma of tropical fruit highlighted by pineapple, mango, and banana over a base of citric fruit.
Mouth
On the palate it is ample and expressive with an acidity that gives it freshness with a persistent fruity finish.
Pairing
Goes perfectly with smoked fish such as salmon and trout, with oysters and clams, and with seafood such as spider crab, crayfish and small crab, white fish (sole, hake, turbot), grilled or baked fish (sea bass, sea bream and gilt head), salads, pasta and
D.O
I.G.P. Castilla
Discover some
of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
Discover some
of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
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