01/06
Vintage
The cycle began with a rainy winter with moderate temperatures, which led to budding even earlier than in 2023. The beginning of spring was also rainy, giving way to a period of prolonged drought that would last until September, with moderate temperatures. The red grape harvest began in October, as usual. The result: a very low-yield harvest of fairly high quality. The 2024 wines are aromatic, well-structured and fairly balanced on the palate.
02/06
Vintage of the wine
2024
03/06
Winemaking
100% Tempranillo Blanco. After crushing and de-stemming the grapes to free the must, they are placed in stainless steel tanks to undergo cold maceration for 24 hours. The grapes are then pressed to further separate the must from the skins and fermentation begins in the deposits.
05/06
Aging
06/06
Tasting notes
Colour
Very clean and bright. Pale colour with green hues on the edges.
Nose
Intense, complex aromas that harmonise ripe fruit and the well integrated acidity typical of these varietals.
Mouth
On the the fore palate, it is smooth and fresh, with good acidity. It is flavourful, reminiscent of white tree fruit (apple and pear), leaving a pleasant aftertaste.
Pairing
Matches perfectly with any type of seafood, fish, pasta and grilled vegetables.
D.O
D.O. Ca. Rioja (Alavesa)
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of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
Discover some
of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
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