01/06
Vintage
The 2024 vintage was characterized by a slightly lower yield than in previous years and perfectly healthy grapes. Rainfall during this cycle replenished the soil moisture, which had been suffering from a prolonged drought for several years. Abundant rainfall in winter and spring was beneficial for the vineyard, and spring and summer were conducive to proper phenolic ripening of the grapes. The grape berries are slightly smaller than in other years. This results in a higher percentage of skin in the grape pulp and, consequently, in the must, leading to very high aromatic intensity and color potential, and producing wines of great intensity, potential, and character.
02/06
Vintage of the wine
2024
03/06
Winemaking
The must underwent cold maceration at 10º C for four days prior to fermentation, which took place at 24 to 26º C. The total maceration period lasted approximately 15 days.
05/06
Aging
This wine was aged for four months in American oak barrels less than four years old.
06/06
Tasting notes
Colour
Attractive, dark cherry-red colour with dark crimson coloured hints on the edges.
Nose
Ripe fruits with nuances of plums and raisins. Balsamic nuances reminiscent of spice and vanilla.
Mouth
Fresh and well-structured, fruity with a nice and slightly bitter finish.
Pairing
Pairs well with any type of meat, roasts, cheeses and seafood in sauces.
D.O
D.O. Toro
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A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
Discover some
of our jewels
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
A unique opportunity to enjoy wines selected for their exceptional origin and unique character.
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